Mar and Unai are two chefs who feel irresistibly attracted to each other but have opposite ways of understanding and enjoying cuisine. They decide to take a trip together from the Basque Country to Levante, traveling the geography of Spain, opening a culinary route and discovering new dishes.
Mar and Unai are two chefs who feel irresistibly attracted to each other but have opposite ways of understanding and enjoying cuisine. They decide to take a trip together from the Basque Country to Levante, traveling the geography of Spain, opening a culinary route and discovering new dishes.